We combine STEM learning, social-emotional learning (SEL), teamwork, creativity, confidence, leadership, and problem-solving in an engaging experience children genuinely enjoy.
Playful, hands-on cooking activities that introduce young children to ingredients, following directions, and simple kitchen skills.
A fun, team-based cooking experience where elementary students explore math, science, creativity, and practical life skills through recipes.
A multi-day cooking experience where children make recipes, practice kitchen skills, and learn through hands-on activities.
Cooking experiences designed for school celebrations, enrichment days, and group events.
Children learn by measuring, mixing, creating, and experimenting.
We integrate math, science, teamwork, communication, and life skills into every class.
A structured activity that develops teamwork, leadership, creativity, and accountability.
Cook together. Solve together. Win together.
A community service experience that teaches children the importance of giving back.
From preschool cooking to elementary after-school programs and special events, Kids in the Kitchen brings engaging, hands-on learning to students across Fairfield County.
“Kids in the Kitchen was created to help children learn by doing. Through cooking, students practice teamwork, creativity, problem-solving, and practical skills they can use beyond the kitchen.”
Cathy McCarthy, Owner & Director
[email protected]
